News related to: Dining in Lombok

Moringa – Chef Jiwa Raga’s Superfood

29 January 2022

Intrigued by Chef Jiwa Raga’s new-to-me superfood, I did a little research to investigate exactly what MORINGA is and discovered that it’s ‘MAGIC’ sourced from the Moringa OLEIFERA TREE which is native to South Asia. The leaves were once eaten by the ancient Romans, Greeks and..

Chef’s Jiwa’s 12th Anniversary At The Lombok Lodge

31 December 2021

2022 WILL BE LANDMARK – News from Flavors Restaurant Lombok. Exactly 12 years ago today, Executive Chef Jiwa Raga began his first day with us here at Flavors Restaurant – Cozy Fining Restaurant at The Lombok Lodge Hotel. On this special day, we are pleased..

New Private Beach Dining Area at Our Sister Restaurant

22 May 2019

Flavors Restaurant’s brand new ‘Seaside Dining Table’. An unconventional dining experience outside the comforts of ‘Flavors Restaurant Lombok’, for the out of the ordinary dinner moment under the stars while listening to the sound of gently lapping waves. Private dining is taken to the next level! Sit..