Book Now

Close

TAPAS & BITES

ASSORTIMENT – OF – SPRING -ROLLS
VEGETARIAN (2) / CHICKEN (2)
Served with chili Pineapple Sauce | 135

ASSORTIMENT – OF – INDONESIAN – SATÉ
Beef – (2) , Chicken (2), – and Fish Sate with Dipping Sauce | 135

ASSORTIMENT – OF – NUGGETS
Homemade Chicken (2), – and Fish- (2) Nuggets with Dipping sauce | 135

CALAMARI – FRITTI (4)
Homemade, with tartar dipping sauce | 135

TOMATO – BRUSCHETTA (4)
Homemade, with tomatoes, fresh Basil, olives and Parmesan | 135

TOMATO – GAZPACHO
Homemade Chilled Tomato vegetable soup | 110

CARROT – GAZPACHO
Homemade Chilled Carrot Soup | 110

C U C U M B E R & Y O G H U R T – G A Z P A C H O
Homemade Chilled Cucumber Soup with Yoghurt | 110

 

All prices are in thousands Rupiah and subject to 21% service- and government tax.

HEALTHY SALADS

CEASAR – SALAD
with your choice of Prawns, Chicken or Tuna | 175

NICOISE – SALAD
with Black Pepper Tuna | 160

GOAT – CHEESE – SALAD
with Mixed Greens | 140

CHEF ’ S – SALAD – W ITH – PRAWN
with smoked Salmon and Quail Egg | 190

SPICY – BEEF – SALAD
with Lemongrass Salsa and Chili | 170

MEDITERERRANEAN – SALAD
with Lombok Souvlaki (Chicken), Cucumber Salsa, Olives, homemade Tzatziki and Feta | 190

QUINOA & RUCOLA – SALAD
with Tomatoes, Pine Nuts, Rucola and Soja Dressing (Vegetarian) | 160

QUINOA & TOMATO – SALAD
with Tomatoes, Pine Nuts and Suna Cekuh Dressing (Vegetarian) | 160

TUNA – CARPACCIO
with Fresh Tuna on Basil Pesto, bitter crass, black pepper and Parmigiano | 245

 

All prices are in thousands Rupiah and subject to 21% service- and government tax.

INDONESIAN & ASIAN

SOP – IKAN
Indonesian Fish Soup | 95

TOM – YUM – GOONG
Famous Thai Hot and Sour Soup, served with Mushroom and Prawn | 130

KURKUMA – CHICKEN – SOUP
with Carrots, Chicken and Kurkuma | 190

NASI – OR – MIE – GORENG
Homemade | 175

VEGETARIAN – CURRY
Homemade | 155

GREEN – CHICKEN – CURRY
Homemade | 175

SAMBAL – GORENG – UDANG
Homemade | 175

VEGETARIAN – SPRING – ROLLS
with grilled pineapple and sweet chili Sauce | 115

ASIAN – BEEF – BLACK – PEPPER
Homemade | 175

IKAN – SAMBAL – MATAH
Marinated Fresh Catch, Shallot, Lemon Grass, Kaffir Lime, Chilli, Coconut Oil | 175

SATE – CAMPUR
Marinated Beef, Chicken, Prawn with Peanut Sauce and Green Salad | 175

CHILLI & GARLIC – PRAWN (Seasonal)
Green Mango, Pomelo, Coriander, Mint, Sweet & Sour Galangal Dressing | 195

GRILLED, STEAMED – OR – BAKED – LOCAL – FISH
Papaya, Onion, Lime Chili, Basil | 225

GULAI – IKAN – PEDAS
Seafood Curry with Fresh fish, Prawn, Lobster | 225

AYAM – SIRASANG
Spicy Sumbawa Grilled Baby Chicken, Sambal Terong | 195

SATE – LILIT
Minced Fish, Lemongrass, Coconut, Shallots, Peanut Sauce | 175

 

All prices are in thousands Rupiah and subject to 21% service- and government tax.

BURGERS & SNACKS

VEGETARIAN – BAGUETTE
with Grilled Eggplant and Zucchini, French Fries | 160

BAGUETTE – WITH – FRESH – TUNA
with French Fries | 180

BAGUETTE – WITH – SMOKED – SALMON
with French Fries | 180

CLASSIC – BAGUETTE – MOZZARELLA – PESTO – SMOKED – SALMON
with French Fries| 250

CLASSIC – BAGUETTE – MOZZARELLA – TOMATOES – PESTO -PROSCIUTTO
with French Fries | 250

CLASSIC – BAGUETTE – MOZZARELLA – TOMATOES – PESTO
with French Fries | 220

CLASSIC – BAGUETTE – MOZZARELLA – BEEF – ONION
with French Fries | 250

THE – LODGE – BEEF – BURRITO
with homemode avocado guacomole, cabbage, onion, cheese, sweet corn,
green salad, French Fries or Potato Wedges | 220

THE – LODGE – BEEF – BURGER
with lettuce, cheese, onions,French Fries or Potato | 220

THE – LODGE – CRISPY – FISH – FILLET – BURGER
with lettuce, French Fries and homemade Tartare | 220

CHICKEN – CLUB – SANDWICH – WITH – BACON
with avocado, bacon and served with French Fries | 180

FISH & CHIPS
Homemade | 160

CHICKEN – NUGGETS
Homemade, with French Fries | 160

CALAMARI – FRITTI
Homemade, with French Fries | 160

 

All prices are in thousands Rupiah and subject to 21% service- and government tax.

SHARING PLATES

– HIGHLY RECOMMENDED –

Nibble from Chef Jiwa’s selection of Small Plates Indonesian Food
24 Hours notice required – Minimum 2 Persons

INDONESIAN SHARING PLATES

Sate Lilit (Minced Fish, Lemongrass, Coconut, Shallots, Peanut Sauce) – Chilli & Garlic Prawns (Seasonal) (Green Mango, Pomelo, Coriander, Mint, Sweet & Sour Galangal Dressing) – Ikan Sambal Matah (Marinated Fresh Catch, Shallot, Lemon Grass, Kaffir Lime, Chilli, Coconut Oil) – Green Chicken Curry (Homemade) – Pisang Goreng Manis (Indonesian Fried Banana)

| 320, price per person

SASAK SHARING PLATES
Soup Bebalung (Beef Soup Sasak Style) – Pelecing Kangkung (Spicy Water Spinach Salad) – Beberuk (Eggplant Salad) – Original Ayam Taliwang & Sambal Taliwang (Lombok Styled Chicken) – Sate Rembiga (Spicy Beef Sate Rembiga) – Jaja Lupis / Kelaudan (Traditional Rice Cake with Palm Sugar)

| 320, price per person